Not food in the news but the news in food.
Ok, it's a bad pun, but the Guardian newspaper is now using potato starch instead of polyethylene wrappers to wrap the supplements in at the weekend. Progress finally from an environmental point of view.
https://www.bbc.com/news/uk-46849937
I hate both food waste and waste of precious environmental resources when cooking and get annoyed with both cooks and cookbooks/recipes when they state things such as
'leave under running water',
'rinse until the water runs clear',
or when cooking with certain food groups it tells you to...
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