icing/powdered/confectioners sugar

Powdered sugar, also called confectioners' sugar or icing sugar, is a finely ground sugar
Powdered sugar, also called confectioners' sugar or icing sugar, is a finely ground sugar produced by milling granulated sugar into a powdered state. It usually contains a small amount of anti-caking agent to prevent clumping and improve flow. Corn starch or tricalcium phosphate is added at 3 to 5% concentration to absorb moisture and to improve flow by reducing friction between sugar crystals. Because of these anticaking agents, it cannot always be used as a substitute for granulated sugar.

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  1. Windigo

    Recipe Blood orange drizzle loaf cake

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  2. TastyReuben

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  3. Hemulen

    Recipe Pistachio-Filled Croissants

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  4. Cinnamon-flavoured apple bites.jpg

    Cinnamon-flavoured apple bites.jpg

    • MypinchofItaly
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    • apple cinnamon dessert icing/powdered/confectioners sugar
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    • Category: Miscellaneous Cooking Images
  5. Pandoro.jpg

    Pandoro.jpg

    Pandoro is a recent invention and could be found in the late 1800s on the table of the rich families of Verona. Star-shaped, no raisins nor candied fruits,, only icing sugar to be sprinkled on top.
    • MypinchofItaly
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    • christmas cake icing/powdered/confectioners sugar italian cake pandoro
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    • Album: My Xmas
    • Category: The 'Your Photos' Thread
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