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oat pasta
Oat bran pasta is pasta made from oat bran or oat flour and if not cross contaminated, will naturally be gluten-free.
Oat bran pasta is pasta made from oat bran. It is automatically whole grain, rich in fiber, protein and essential nutrients. Provided the oat bran or oat flour that the pasta is made from is certified gluten-free (so not cross contaminated with other gluten containing cereal crops) oat bran pasta is a suitable alternative for those needing a gluten-free diet
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