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Panzanella is a Tuscan chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer.
Panzanella [pantsaˈnɛlla] or panmolle [pamˈmɔlle] is a Tuscan chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. It is also popular in other parts of central Italy.
So, strawberries, salad and vegan and no need for authenticity, just originality.
I came across a recipe for a summer strawberry panzanella. I sort of messed up with getting a few ingredients for another recipe that needed to be eaten first, but I didn't have all of the ingredients for that...
What is Panzanella? Basically a summer salad based on stale bread.
Panzanella doesn’t need cooking since it consists in stale bread soaked in water and vinegar then combined with fresh veggies. That’s why is one of the most popular Tuscan summer dish and also fully appreciated since it’s a...