pistachio sauce

Pistachio-Seasoned Burgers Serves 2 | Preparation 30-40 minutes Pistachio Powder 35 g (~60-65 ml) pistachios Grind the pistachios in a mixer/blender or crush them in a plastic bag with a mallet/hammer and grind them in a mortar with a pestle until powdered. Ingredients / Meat Patties 400 g...

Charbroiled vegetables and venison with pistachio sauce Serves 2-3| Preparation 45 minutes Ingredients / Vegetables 200-220 g cabbage (~a quarter of a cabbage head) 1-2 onions 1-2 carrots A big pinch of finger salt A big pinch of black pepper 0,5-1 teaspoon dried thyme 0,5-1 teaspoon dried...