It is very likely that here in Wales we are about to enter a second lockdown (from next Friday). The news has hit me like a ton of bricks, so decided to treat myself to a restaurant night out at home.
Saw an online post for Haar At Home and decided to give it a try.
We live quite a rural...
Kare Burosu from Wagamama's at Heathrow airport
(shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles within a curried vegetable broth. finished with pea shoots, carrot, chilli and coriander)
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