The Late Night Gourmet
Home kook
- Joined
- 30 Mar 2017
- Local time
- 9:22 AM
- Messages
- 5,727
- Location
- Detroit, USA
- Website
- absolute0cooking.com
My issue with cooking has often been finding the time to do it. That's why I'm The Late Night Gourmet: my days are so full that I don't have much time until it's late at night. Between a long drive to and from work (40 miles each way), and long hours spent in the office, there are only so many hours in the day.
I would have thought that being home all the time would equate to more cooking. And, it did seem to start that way. I can cook a stew while I'm attending an online meeting at work. How cool!
But, my workload actually increased since mid-March. It wasn't a simple matter of extra time gained by taking out the time to get ready for work and drive there and back.
Also, while I'm home basically all the time, so is everyone else in my house. And, while I still need to get up early, no one else does. I have contemplated cooking early in the morning, but I never feel like it. My wife is a teacher, and she's off for the summer. Likewise, my kids are staying up late, too. While I can still cook while I work, the interruptions are stealing my focus (on cooking...oh, and on work too, of course). So, I don't have much in the way of clear time until it's past midnight. I have cooked that late before, but it's a really bad idea for a number of reasons (forgetting things because I'm tired, and not getting done until the wee hours).
This is why I haven't posted many recipes over the last few months. Maybe I just need to plan better.
I would have thought that being home all the time would equate to more cooking. And, it did seem to start that way. I can cook a stew while I'm attending an online meeting at work. How cool!
But, my workload actually increased since mid-March. It wasn't a simple matter of extra time gained by taking out the time to get ready for work and drive there and back.
Also, while I'm home basically all the time, so is everyone else in my house. And, while I still need to get up early, no one else does. I have contemplated cooking early in the morning, but I never feel like it. My wife is a teacher, and she's off for the summer. Likewise, my kids are staying up late, too. While I can still cook while I work, the interruptions are stealing my focus (on cooking...oh, and on work too, of course). So, I don't have much in the way of clear time until it's past midnight. I have cooked that late before, but it's a really bad idea for a number of reasons (forgetting things because I'm tired, and not getting done until the wee hours).
This is why I haven't posted many recipes over the last few months. Maybe I just need to plan better.