Best all-purpose knife?

[globulon]

Hey, everyone!

My old chef's knife is wearing down and I would love to get a replacement. I like to keep a simple kitchen and I'm looking for another knife in which I can use for any purpose. What are your guys' thoughts on the best knife to do the job?

Should I stick with a chef's knife or give the Santoku styles a shot? Which brands have you guys tried that seem long-lasting and dependable for a reasonable price?

Thanks in advance for the replies and suggestions!

 

[welsh dragon]

I have what I call a paring knife. Its a small knife with a 4 inch blade that I use for general all round kitchen duty. Peeling potatoes, chopping etc. I don't know what I would do without it.