Recipe Bourbon Whiskey BBQ Sauce

mjd

Veteran
Joined
4 Sep 2020
Local time
4:24 AM
Messages
2,935
Location
Chicago, IL - Midwest USA
MJ's comments - This is fabulous. I use a immersion blender instead of straining it but either way works.

Bourbon Whiskey BBQ Sauce

Prep: 15 mins
Cook: 30 mins
Total: 45 mins
Servings: 16
Yield: 4 cups

Original recipe yields 16 servings

Ingredients
½ onion, minced
4 cloves garlic, minced
¾ cup bourbon whiskey
½ teaspoon ground black pepper
½ tablespoon salt
2 cups ketchup
¼ cup tomato paste
⅓ cup cider vinegar
2 tablespoons liquid smoke flavoring
¼ cup Worcestershire sauce
½ cup packed brown sugar
⅓ teaspoon hot pepper sauce, or to taste


Directions

Step 1

In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.

Step 2

Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Bourbon Whiskey BBQ Sauce
 
Back
Top Bottom