Recipe Chicken and Rice Meal

HomeMama

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31 Jan 2015
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I'm not sure what this meal is called my mom never gave it a title she just calls it her chicken and rice meal, but I wanted to share it with you guys. I made it last night and was so pleased from the reaction I got from my family, I thought why not share it. Now I don't use measuring cups, I just go with instincts.

  • You need a clean glass pan
  • Pre-heat oven to 350 degrees
  • 1 lb chicken wings- season to desired taste
  • Put 1 cup of water into the pan with season chicken
  • Cover with foil
  • Cook for an hour, until fully done
  • Prepare pot of white rice, measure by the amount of family
  • Mix in one can of cream of chicken and one can cream of mushroom (Campells is best). Do not worry about the chicken breaking you want the chicken to fall apart.
  • Re-cover chicken with foil and place back into the oven for 20 min
Once rice is done, take chicken out of oven. Let cool, serve rice on the bottom of the bowl pouring creamy mushroom chicken on top. Enjoy.
 
That is a good meal, I make something similar but I do not mix cream of chicken and cream of mushroom soup together will from now on when I make mine. I cook the rice in the same dish as chicken at the same time. I like one pot meals, less to clean up.
 
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