True2marie
Veteran
- Joined
- 3 Dec 2013
- Local time
- 5:38 AM
- Messages
- 176
For the most part, I cook a traditional Christmas meal. The only dish I switch up is the green beans. Instead of cooking a green bean casserole, I cook my green beans Southern style. Here's the recipe.
Ingredients:
2 cans of french cut green beans
2 slices of salt pork
1/4 of an onion
2 tbsp. oil
Pepper
Salt
Steps:
1. In a medium pan, saute your onion, salt pork and oil for 3 minutes on medium-high.
2. Dump your green beans into the pan.
3. Salt and pepper to taste.
4. Cover pan with a lid.
5. Lower heat to medium.
6. Cook for 35 minutes.
Serve!
Ingredients:
2 cans of french cut green beans
2 slices of salt pork
1/4 of an onion
2 tbsp. oil
Pepper
Salt
Steps:
1. In a medium pan, saute your onion, salt pork and oil for 3 minutes on medium-high.
2. Dump your green beans into the pan.
3. Salt and pepper to taste.
4. Cover pan with a lid.
5. Lower heat to medium.
6. Cook for 35 minutes.
Serve!