Recipe Pizza Dough Recipe

[MyDigitalpoint]

This is mine:

Pizza Dough

1 cup warm water
1 package yeast
1 tsp. sugar
1/4 cup olive oil
2 3/4 cups flour
1 tsp salt

• Combine first 3 ingredients in a small bowl and let a few minutes until is froths.
• Stir the flour and salt together in a mixing bowl, add the yeast mixture and the oil and mix well with a fork.
• Knead the dough for approximately 5 minutes, adding flour as necessary to get a good consistancy that does not stick to the counter.

For a thick crust pizza spread the dough into a greased, 9x13 glass or metal baking dish
Add topping and bake approximately 18 minutes at 425ºF.

For thin crust pizza, divide the dough in half and spread each half onto a greased, round metal baking tin (approximately 12 inches in diameter).
Add topping and bake about 12 minutes at 425ºF.