ReadWriteLearnLove
Veteran
Does anyone else love sipping sangria in the summer? I have a recipe that I thought I would share, it's absolutely delicious. It's a combination of several recipes I've found online and tweaked to my preferences (both taste and wallet!). If you decide to try it, I hope you love it as much as I do!
Red wine Sangria
2bottles red Spanish table wine
1 cup brandy
1/2 cup triple sec
2 cups cranberry/pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
Apple slices, orange slices, lemon slices, strawberry, blueberry, raspberry
Combine the ingredients, chill for at least an hour, serve and enjoy!
To save money, I have tried this recipe using a box of "Chillable Red Wine" and it turned out excellent. I was making the Sangria for a bbq, so I used the whole box and adjusted the rest of the ingredients based on the equivalent bottle to box ratio. If I remember correctly, the box was equal to 5 bottles of wine.
Red wine Sangria
2bottles red Spanish table wine
1 cup brandy
1/2 cup triple sec
2 cups cranberry/pomegranate juice
1/2 cup simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
Apple slices, orange slices, lemon slices, strawberry, blueberry, raspberry
Combine the ingredients, chill for at least an hour, serve and enjoy!
To save money, I have tried this recipe using a box of "Chillable Red Wine" and it turned out excellent. I was making the Sangria for a bbq, so I used the whole box and adjusted the rest of the ingredients based on the equivalent bottle to box ratio. If I remember correctly, the box was equal to 5 bottles of wine.
