CraigC
Guru
In Florida we have a renewable resource with stone crabs. The legal size claws are harvested and the crab is returned to the water to regenerate new ones. By law, these claws must be cooked before being sold. I purchase these from a place in Everglades City that has their own fleet of boats. I know that the claws I purchase were in the water the day before.There is a well know restaurant in Miami Beach called Joe's Stone Crab. The sauce in the bowl is a very close copy cat of their mustard sauce.