• I’ve added a casual chat room to CookingBites as a place for off-topic banter, light conversation, and short-lived chit-chat that doesn’t belong in forum threads. The chat room is informal and lightly-to-not moderated, with messages being temporary, so it’s ideal for friendly back-and-forth that would otherwise derail discussions. Site rules still apply, but there’s no reporting system or expectation of post-by-post moderation - if something becomes uncomfortable, the right response is to step away. If a topic has substance or lasting value, it still belongs in the forums; everything else can head to chat.

What am I making (10)?

GadgetGuy

GadgetGuy

(Formerly Shermie)
Joined
21 Aug 2014
Local time
5:20 AM
Messages
7,487
Location
Brighton, MA.
What am I making, guys?!! :wink:

Ribs in Slow Cooker..jpg
Spices..jpg
Ketchup.jpg
 
Last edited by a moderator:
I don't know what 'Sylvia's is but the rest could be for a marinade. But isn't that a deep fat fryer on the go?
 
It looks to me like boiling cabbage.
 
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