What are you baking today (2025)?

No seeds?
Yes, though lightly ground, so they’re more like half-seeds.

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I think that shows it a little better.
 
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Bran Muffins with chopped Pecans and Dried-rehydrated Cranberries.
The Cranberries were so dry and tough, I put them in a bowl of warmed Cranberry juice for about 20 minutes, drained and chopped.
AW, that's better.
They were so dried I turned the bag around and found the expiry date --- 1/2024 :eek:
I threw them out, they were the store-cheapo-I-should-have-known-better brand.
I'll just buy a new, better brand.
I do like "Crasins" in my Oatmeal in the winter months.
 
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