What did you cook or eat today (April 2019)?

Status
Not open for further replies.
Joined
30 Mar 2017
Messages
2,911
Location
Detroit, USA
Website
absolute0cooking.com
00798BEA-FA72-4703-9875-1D453EF6653E.jpeg


Chicken Milanese Sandwich with a side of bacon tater tots, blue cheese dressing, and blue cheese crumbles. At Robert Irvine’s Public House, Las Vegas. There was also what was supposed to be a lemon caper aioli that was really just a plain mayo. That little bit was disappointing, but the rest of it certainly wasn’t.
 

medtran49

Über Member
Joined
3 Dec 2017
Messages
2,635
Location
SE Florida
Margherita galette with country fried potatoes , butter poached eggs and blistered, homegrown, truffle salted shi-she-to peppers (spelled phonetically, shi-shi-to is correct spelling and hyphenated to avoid bad word censor). I got "lucky" and apparently got the only spicy 1 in the bunch.

2019-04-01 19.05.58.jpg
 

morning glory

Obsessive cook
Staff member
Joined
19 Apr 2015
Messages
29,831
Location
Maidstone, Kent, UK
View attachment 23393

Chicken Milanese Sandwich with a side of bacon tater tots, blue cheese dressing, and blue cheese crumbles. At Robert Irvine’s Public House, Las Vegas. There was also what was supposed to be a lemon caper aioli that was really just a plain mayo. That little bit was disappointing, but the rest of it certainly wasn’t.
You're in Las Vegas! :dance:
 

Karen W

Senior Member
Joined
30 Jul 2018
Messages
1,260
Location
.
A Mcpickle.

"Pickle lovers, it’s the news you’ve all been waiting for. We’re super stoked to announce the launch of our brand new McPickle Burger. It’s time to tuck into juicy, flavoursome pickles layered between melted cheese, ketchup sauce and toasted sesame seed buns. It’s sure to be a treat for all your senses."

April Fools. :laugh:

mcpickle-1554131782.jpg


https://www.delish.com/food-news/a27005712/mcdonalds-mcpickle-burger-april-fools-day/
 

Karen W

Senior Member
Joined
30 Jul 2018
Messages
1,260
Location
.
View attachment 23393

Chicken Milanese Sandwich with a side of bacon tater tots, blue cheese dressing, and blue cheese crumbles. At Robert Irvine’s Public House, Las Vegas. There was also what was supposed to be a lemon caper aioli that was really just a plain mayo. That little bit was disappointing, but the rest of it certainly wasn’t.
Vegas, Baby!!!
Did you get to meet Chef Robert "big guns" Irvine?
 
Last edited:

medtran49

Über Member
Joined
3 Dec 2017
Messages
2,635
Location
SE Florida
Sounds so good! What are 'butter poached eggs' (as opposed to fried)?
I used way more butter than I normally would plus a bit of water, then poached them at a lower temperature than I would normally do eggs, basting with the butter/water mix, which is the way I did the butter poached veges we had with the quail meal last week.
 
Last edited:
Status
Not open for further replies.
Top Bottom