What did you cook or eat today (April 2026)?

[Morning Glory]

plus 2 toutons.

What is a touton?

 

[Morning Glory]

Basil thai rice in Cork
Amazing!
View attachment 143477

And a crispy egg.

 

[Barriehie]

What is a touton?

Appears to be a risen bread from Newfoundland says the search engine.

 

[Morning Glory]

Miso soup with wakame, tofu, and roasted garlic.View attachment 143504

That looks really delicious. Do you have a recipe?

 

[Barriehie]

That looks really delicious. Do you have a recipe?

Thank you. No, I just eyeball it all in the pot.

Tomorrow when I make it again I'll post a recipe.

 

[detroitdad]

 

[medtran49]

Roasted pork loin that had been marinated in garlic and herbs, with some of the apple/poblano chutney I made last week, with a side of mashed potatoes, with roasted/skinned chopped pablanos stirred in.

 

[MypinchofItaly]

And a crispy egg.

And perfectly cooked, crispy outside, runny inside

 

[SatNavSaysStraightOn]

Ratatouille made with home grown tomatoes, home-grown courgettes, home-grown thyme, home-grown garlic, and the rest shop bought.

I got the BBQ out because I had double the quantity of most things (let's just say a single aubergine came in at 1Kg and my OH bought 2!) Using there hot plate on the BBQ allows me to cook more on over go, plus it was warm out today.

Served with brown basmati rice and some chia protein nuggets.

 

[badjak]

Same as yesterday, but now it has thickened properly into a stew / meal soup

 

[Giggles]

What is a touton?

It’s fried bread dough.

 

[badjak]

And pizza for dinner.
Quick yeast dough. I gotta say the long fermented sourdoug base is better, but this was fine

 

[Barriehie]

That looks really delicious. Do you have a recipe?

I do now thank you!
Recipe - Miso Soup with Wakame, Garlic, and Tofu