What did you cook or eat today (April 2026)?

[rascal]

Pretty much. I like putting the "chutney" label on my jars so nobody asks for it, they don't know what it is!

My kids know what preserves i make and my branding ie. Rj 26
Raspberry jam made this year
They regularly raid my preserves and freezers

Russ

 

[karadekoolaid]

@karadekoolaid has around a dozen chutney recipes floating around here.

...and about another 50 or so on my laptop. But that's what I do, so no surprise!
If you, or anyone else wants chutney recipes, just let me know. I'm happy to share.

 

[ZCook]

Pasta tonight.
Was a possible dish for the yogurt challenge. Pumpkin/squash tagliatelle tossed in cream, garlic & marscapone (and yogurt cheese) topped with pangrattato (garlic fried breadcrumbs), garlic slices, sage and and walnuts.