What did you cook or eat today (April 2026)?

Sweet Chilli &Tumeric Roasted Salmon with Noodles and Brocolli

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They look exactly as they should. Crispy on the outside, and a bit chewy in the middle.
Thank you. Nailed it then! 👍😁


You fried them twice, right
👍

If you want the thin, crucnchy ones, then you're looking for "platanitos fritos", which are sold here like potato crisps/chips.
Cut really thin rounds (about 1/16th inch) and fry just once until browned.
Alright, good to know thank you. 🤤
 
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