Thinned out some leftover pesto to use as a salad dressing. Was better than I expected. Quite good.
I've got loads of basil and wish I could eat pesto. It's too oily!Thinned out some leftover pesto to use as a salad dressing. Was better than I expected. Quite good.
Dang it all, I'm going to have to have a rectangular one out of a Spam can...Barriehie ... couldn't resist
View attachment 130947
DH's request, after telling about our conversation here... " is there more?"
Who'ya talkin' to? OF COURSE I DO!!!
I'm trying to save money but...Barriehie ... couldn't resist
View attachment 130947
DH's request, after telling about our conversation here... " is there more?"
Who'ya talkin' to? OF COURSE I DO!!!
Publix is pricey so I limit my visits.Barriehie very jealous!
We do not have Publix and I learned to love that place while on our road trips back East and then back again to Cowboyville Arizona.
But I can get "Pork Roll" here for the same price or a bit less, depending where I go.
SSSHHHHH!
Don't tell DH that I have I think, 3 chubs in the deep freeze ... I try to limit that stuff to treats only.
Copied..sounds good.I've never made it but this recipe got 4.9 stars from 129 reviews. Can you open it?
Korean Fried Chicken
vernplum seems to know about a variety of Asian cooking, maybe he knows a recipe?
Bao buns are Chinese though? I know not much about it. medtran49, badjak and Windigo also might have some ideas.
I guess you're going to have to use boneless if you're using it as a sandwich filling. Boneless thighs are probably your best bet.Copied..sounds good.
Russ
I guess you're going to have to use boneless if you're using it as a sandwich filling. Boneless thighs are probably your best bet.
Crunch crunchI was thinking the same. Defo no bones
Russ