What did you cook or eat today (March 2026)

[medtran49]

Greek shrimp kebabs and zucchini fans, with grilled vegetable orzo, with toasted pine nuts, dressed with a lemon vinaigrette and tzatziki. Vegetables are zucchini, asparagus, onions, and corn. Inspired by a recipe from Publix, a grocery store chain, but edited somewhat as we decided the additions of spinach, basil and feta were overkill. Definitely a make again!

 

[SatNavSaysStraightOn]

Broccoli-almond soup, with a little plain yogurt and some toasted almonds:

View attachment 142545

is there a recipe please?

 

[TastyReuben]

is there a recipe please?

I’ll post one up tomorrow, thanks for asking!

 

[TastyReuben]

is there a recipe please?

I went ahead and typed it up tonight:

Recipe - Broccoli and Almond Soup

Enjoy!

 

[badjak]

Greek shrimp kebabs and zucchini fans, with grilled vegetable orzo, with toasted pine nuts, dressed with a lemon vinaigrette and tzatziki. Vegetables are zucchini, asparagus, onions, and corn. Inspired by a recipe from Publix, a grocery store chain, but edited somewhat as we decided the additions of spinach, basil and feta were overkill. Definitely a make again!

View attachment 142546

I'm on my way

 

[vernplum]

Bit of fried rice.

There - I cropped it so it can be used as a wallpaper!

 

[SatNavSaysStraightOn]

Tray bake, same veg as last night but with addition of purple potatoes, in lieu of brown jasmine rice, with the no butter, no chicken sauce (in Australia it is known as butter chicken, no given mine has no butter and no chicken...).

Very nice indeed.

 

[Barriehie]

Had my Venezuelan Goat Stew for dinner with a few too many cayenne chilies. Kind of spicy but it was still very good, a few fried plantains on the side.

 

[MypinchofItaly]

Had my Venezuelan Goat Stew for dinner with a few too many cayenne chilies. Kind of spicy but it was still very good, a few fried plantains on the side.View attachment 142560

Wow, I am not a fan of spicy food but I’d eat this hands down

 

[MypinchofItaly]

Traditional Peasant Mallow and Bread Soup

 

[Barriehie]

Wow, I am not a fan of spicy food but I’d eat this hands down

Thank you! karadekoolaid posted the recipe, Tarkari de Chivo (Venezuelan goat stew). I was gifted half a goat so that was a pound of it.