What did you cook or eat today (March 2026)

Status
Not open for further replies.
Greek shrimp kebabs and zucchini fans, with grilled vegetable orzo, with toasted pine nuts, dressed with a lemon vinaigrette and tzatziki. Vegetables are zucchini, asparagus, onions, and corn. Inspired by a recipe from Publix, a grocery store chain, but edited somewhat as we decided the additions of spinach, basil and feta were overkill. Definitely a make again!

20260312_181156.jpg
 
Greek shrimp kebabs and zucchini fans, with grilled vegetable orzo, with toasted pine nuts, dressed with a lemon vinaigrette and tzatziki. Vegetables are zucchini, asparagus, onions, and corn. Inspired by a recipe from Publix, a grocery store chain, but edited somewhat as we decided the additions of spinach, basil and feta were overkill. Definitely a make again!

View attachment 142546
I'm on my way :)
 
Status
Not open for further replies.
Back
Top Bottom