GadgetGuy
(Formerly Shermie)
It looks somewhat like this. I thought about getting a small one. They come in different sizes from small to extra large. I really don't need a large one. Just a small one for straining things like sauces & gravies, cooked fruit to get out the small seed & other things. They are mainly used in the food service kitchens, but home cooks ues them also.
