GadgetGuy
(Formerly Shermie)
It looks somewhat like this. I thought about getting a small one. They come in different sizes from small to extra large. I really don't need a large one. Just a small one for straining things like sauces & gravies, cooked fruit to get out the small seed & other things. They are mainly used in the food service kitchens, but home cooks ues them also.   
 
		
		
	
	
		 
	
	
		
			
		
		
	
				
			 
  
	 
 
		 
 
		
 
 
		 
 
		
