Featured Breakfast: savoury, sweet or both?

Discussion in 'Miscellaneous Food Discussions' started by morning glory, Mar 13, 2019.

  1. Savoury

    5 vote(s)
  2. Sweet

    2 vote(s)
  3. Both or either

    2 vote(s)
  1. morning glory

    morning glory Obsessive cook Staff Member

    If you eat breakfast which do you prefer? In many cultures its more common to eat savoury, even spicy, foods for breakfast. In the Western world we eat more cereals, often sweetened or perhaps pancakes with maple syrup or toast with marmalade. What is your choice - or perhaps you like to have both?
  2. rascal

    rascal Senior Member

    I hardly have brekky, but if I do marmalade on toast is a fave. Or eggs on toast. With a tomato juice. Or pineapple juice. Or maybe an omelette. I get a bit of reflux so I'm different to most folks.

  3. murphyscreek

    murphyscreek Member

    For me it's savoury. I can't seem to cook it here satisfactorily, but I just love masala dosa for breakfast when I've been travelling through India. I genuinely crave it...
    morning glory likes this.
  4. CraigC

    CraigC Senior Member

    SE Florida
    Although I'll do sweet on occasion, I much prefer savory. Hash is one of my favorite beds for eggs over top. Andouille sausage gravy and biscuits is another favorite.
    morning glory likes this.
  5. morning glory

    morning glory Obsessive cook Staff Member

    I think they are notoriously tricky. I will start a new thread about them.
    murphyscreek likes this.
  6. Karen W

    Karen W Senior Member

    Rarely eat breakfast, but it can be either or both - I try to have fruit on the side. Typically, avocado toast (mashed avocado) topped w sliced tomatoes and/or smoked salmon, red onion, sliced radishes on whole wheat toast or pumpernikle bread. Fresh berries or fruit on the side. Or, bagels and cream cheese with sliced Roma tomatoes. Sweet on occasion.
    Last edited: Mar 14, 2019
    epicuric and morning glory like this.
  7. morning glory

    morning glory Obsessive cook Staff Member

    See new thread: Dosas
  8. epicuric

    epicuric Über Member Staff Member

    Shropshire, UK
    Mostly savoury, but also fresh fruit. Don't like sugary cereals or pancakes for breakfast.
  9. Wyshiepoo

    Wyshiepoo Well-Known Member

    Don't always have breakfast on normal days, usually breakfast is a coffee or four.

    Cooked breakfast is usually reserved for hotel stays, although I do sometimes do brunch if I'm off duty on a weekend.

    I always have breakfast when I'm on an early shift as I find starting at 04:30 makes me hungry mid morning otherwise, and it helps to keep me alert.
    When on shift it is usually cereal, porridge or toast with jam/marmalade.
  10. detroitdad

    detroitdad Senior Member

    Ypsilanti, MI.
    Savory all the way. My son however would answer differently.
  11. Shermie

    Shermie Über Member

    Brighton, MA.
    Blueberry muffins &cold milk!! :wink:

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