Rosyrain
Veteran
I recently learned that you can buy chickpea flour at the store and use it to make Mediterranean flatbread with. The idea sounds delicious, but where do you find chickpea flour at?
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I'm not sure if you are asking us where we get it from or where you can get it from. In your neck of the woods it is said that Ethiopian stores stock it. Note that its also called garbanzo bean flour or besan flour or gram flour if you go looking. But you can get it delivered from here:I recently learned that you can buy chickpea flour at the store and use it to make Mediterranean flatbread with. The idea sounds delicious, but where do you find chickpea flour at?
Skillet is fine and will probably produce the best result.Good to know that it is also referred to as garbanzo bean flour. I was asking what type of store to get it from because I don't think you can find it in a regular grocery store. We have a couple Asian food markets around here so I will check it out. I like the fact that it is gluten free. Trying to expand my culinary skills and it looks like this flour would be fun to work with. I like some good flat bread. Can you cook flat bread in a skillet or is it best to bake it?