Now, I'm probably not normal as I'm an obsessive cook and I spend a lot of the day cooking. Or so it seems. But here is the question - when you are at home, how many hours per day do you spend making meals? This includes preparation and any checking, turning, stirring of food - but not the time when it is roasting in the oven or simmering on the hob etc.
I'm having trouble estimating this since I spend much of my waking time thinking about cooking and recipe development. But perhaps I don't really spend as much time actually cooking as I think!
I'm having trouble estimating this since I spend much of my waking time thinking about cooking and recipe development. But perhaps I don't really spend as much time actually cooking as I think!