Missie Leigh
Über Member
I'm having trouble finding a pasta sauce recipe made from home canned whole tomatoes that isn't either too bitter or too sweet. Do any of you have one you'd like to share?
I don't home can tomatoes - are they very different from the usual tinned tomatoes sold in the supermarket?I'm having trouble finding a pasta sauce recipe made from home canned whole tomatoes that isn't either too bitter or too sweet. Do any of you have one you'd like to share?
You wouldn't think so. But I guess they don't have any preservatives in them. Just tomatoes and a little kosher salt. I'm determined to find the perfect recipe!I don't home can tomatoes - are they very different from the usual tinned tomatoes sold in the supermarket?
Do you have a photo of your canned tomatoes? The one's I buy have no preservatives but they are Italian and very red with lots of red juice/pulp.You wouldn't think so. But I guess they don't have any preservatives in them. Just tomatoes and a little kosher salt. I'm determined to find the perfect recipe!