LadyBelle
Veteran
Last night I had my first Supper Club experience and it was really good. Managed to persuade my friend from work to come along as it was in my favourite tearoom and was hosted by one of favourite blog writers - who also got through to the knockout stages of Masterchef.
Food was really good! Venue lovely. Slight issue with seating so Cath and I ended up sitting rather awkwardly (not caused by the venue, caused by a very awkward, noisy group on the end of our table), so conversation was rather difficult. Met some lovely people (it was a two big tables set up so everyone could mix), including a restaurant reviewer for Cardiff Life - which I discovered is actually produced from Bath.
It was a strange evening for me - as I am finding it increasingly difficult to be in rooms full of strangers, trying to make conversation and as I'm having issues with my hearing the noise levels were problematic. However I did really enjoy and I'm glad I did push myself out of my comfort zone as it was worth it.
It was a BYO with corkage too which was interesting. I was driving so not able to partake but it was interesting to see the variety of drinks brought along by everyone. I did indulge in the saffron infused spiced gin welcome drink, which was amazing. Thinking I might have a little try of making it myself soon.
http://www.kitchenclonc.com/?m=0
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