Simply tell us what you cooked, ate or drank today. We love to know! Photos are appreciated but not at all necessary.
I'll bring the quality of the photos down a touch ... (my tablet is on its last legs at 4.5 years old and actually broken in one corner ...)
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It's a tomato and onion soup (with loads of extras like green lentils, chickpeas, rice vermicelli, parsley and coriander, and a whole load of spices) served over Ikea veggie balls.
Bagna cauda. Beef tenderloin, new potatoes, red bell, mushrooms, Brussel sprouts, and focaccia.
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