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Baked Panzerotti.jpg
Half-way between a calzone and a dumpling, panzerotti are perhaps the most famous street food in Italy. They can be baked or fried, and with a wide array of fillings, but the most common version is the one we present you in this recipe – mozzarella, tomato sauce and basil leaves.
Media information
- Category
- Bread Making, Baking and Cakes
- Album
- Italian street food
- Added by
- MypinchofItaly
- Date added
- View count
- 499
- Comment count
- 0
- Rating
- 0.00 star(s) 0 ratings
Image metadata
- Device
- Apple iPhone 7 Plus
- Aperture
- ƒ/1.8
- Focal length
- 4.0 mm
- Exposure time
- 1/17 second(s)
- ISO
- 50
- Flash
- Off, did not fire
- Filename
- Baked Panzerotti.jpg
- File size
- 1.9 MB
- Date taken
- Tue, 01 October 2019 12:52 PM
- Dimensions
- 3024px x 4032px