bruschetta

Bruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt
Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. In Italy, bruschetta is often prepared using a brustolina grill.

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  1. Mushroom and Ricotta Cream for Bruschetta.jpeg

    Mushroom and Ricotta Cream for Bruschetta.jpeg

  2. Mushroom and Ricotta Cream for Bruschetta.jpeg

    Mushroom and Ricotta Cream for Bruschetta.jpeg

  3. MypinchofItaly

    Recipe Mushroom and Ricotta Cream for Bruschetta

    Bruschetta is a toasted crispy slice of bread usually served with oil, garlic and/or diced fresh tomatoes although it can be seasoned with everything to your liking. I eventually came up with the idea for this delicious mushroom cream, perfect as a spread on a crunchy bruschetta and also...
  4. Bruschetta with Gorgonzola, Rosemary and Walnuts.jpeg

    Bruschetta with Gorgonzola, Rosemary and Walnuts.jpeg

  5. MBCreativeKitchen

    Recipe & Video Tropical Salad Garlic Bruschetta

    Tropical Salad Garlic Bruschetta A lightly toasted garlic baguette topped with colorful, sweet, tangy, and delicious tropical fruits is the perfect finger food or appetizer for any summer get-together or BBQ. They are simple, tasty, refreshing and very easy to prepare. Impress your guests with...
  6. Ricotta and Sausage Bruschetta.jpg

    Ricotta and Sausage Bruschetta.jpg

  7. Bruschetta with cherry toms.jpeg

    Bruschetta with cherry toms.jpeg

  8. Bruschetta with cherry toms.jpeg

    Bruschetta with cherry toms.jpeg

  9. Bruschetta con pomodori.jpg

    Bruschetta con pomodori.jpg

  10. Basic Bruschetta.jpeg

    Basic Bruschetta.jpeg

  11. Bruschetta pomodori.jpg

    Bruschetta pomodori.jpg

  12. Bruschetta with Mackerel Mousse.jpeg

    Bruschetta with Mackerel Mousse.jpeg

  13. Bruschetta with broad beans.jpeg

    Bruschetta with broad beans.jpeg

    I’ve boiled the broad beans with some rocket salad, then stir fried with chopped onion, chili pepper, anchovy fillets and Evoo oil. Toasted a couple of bread slices, put on them the broad beans
  14. medtran49

    Recipe Grape, onion, gorgonzola, prosciutto bruschetta

    1 cup red or black seedless grapes, cut in half lengthwise 1 Tbsp EVOO 1/3 cup shallots or sweet onions, chopped fairly finely 1/4 tsp dried rosemary or 1 tsp fresh, finely chopped 1/2 cup pinot noir or merlot wine 1 Tbsp brown sugar Salt and pepper Gorgonzola cheese Thinly sliced prosciutto...
  15. CraigC

    Crostini and Bruschetta

    I was wondering if anyone else rubs the toasted bread with raw garlic before adding the topping? Some times I just rub with raw garlic and smear with a cut fresh tomato with no other toppings except a good finishing olive oil.
  16. foolsgold

    Unique Bruschetta recipes

    Hey guys. I am planning to host a small holiday party for my friends and looking to serve some bruschetta for appetizers. Can you recommend unique but easy to make versions of this? Thanks!
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