Wine-poached hearts
Serves 4 | Preparation 30-40 min, cooking time 3 hours
Pig hearts are an underrated and dodged but a lean and wonderful cooking ingredient. They taste a bit like other entrails like liver or kidneys but their flavor is milder and the texture is vaguely (ox) tongue-like. The...
This is a very simple recipe. But one I go back to time and time again. And if you get around to watching the video, it's an example of one of my very early efforts, and was more focused on trying to use an induction cook top for the very first time. Not that I'm saying my newer ones are James...
Makes 8 Muffins, Preparation time 10 mins, Cooking time 25 to 30 mins
80 g. wholemeal flour
100 g. all-purpose flour
80 g. grated Parmesan cheese
100 g Ricotta cheese
10 g. instant powdered yeast
Salt, 2 tsp
Turmeric, a tsp
30 ml Extra virgin olive oil (EVOO)
2 eggs
a pinch of nutmeg
a bunch...
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