chocolate cake

I took this to the office yesterday (16th Jan 2024) and it was popular. I'm thinking of increasing the oil and adding vanilla extract. What are your thoughts? What would you change if you were making this recipe? Based on Buckwheat Chocolate Cake (Gluten-Free + Egg-Free + Dairy-Free) |...

I've come across this recipe and would like to make it healthier without adversely affecting the flavour or texture. Am I OK using dairy milk and butter? Can I replace the coconut oil with rapeseed or Sunflower oil? If so, would it be a 1:1 replacement? If I replace the cup (200g) coconut...

I have this recipe for a healthy (ish) chocolate cake. I would like to add vanilla essence. How much should I add and at what stage of the process? Cake: 350 g pitted dates 75 g almond flour 75 g coconut oil, room temperature 50 g coconut sugar 50 g cocoa powder 4 eggs 1 tsp baking powder ½...

I found this recipe online. Date & Almond Chocolate Cake | Atelier Ea I've bought 220g Medjool dates without stones. They are wrinkled, so I assume they are dried. Should I just use about 60% of the other ingredients eg 2 eggs or 30g cocoa? Could it work with blueberries instead of dates? If so...

I found this recipe online. Date & Almond Chocolate Cake | Atelier Ea I've bought 220g Medjool dates without stones. They are wrinkled, so I assume they are dried. Should I just use about 60% of the other ingredients eg 2 eggs or 30g cocoa? Could it work with blueberries instead of dates? If so...

Chocolate-nectarine cake Cooking time: 35-50 min | Serves 4-6 | Served with baked banana and vanilla ice cream Ingredients ✧ 6 medium-sized nectarines (or 4 peaches) ✧ 50 ml/0.2 cups macadamia nut oil ✧ 50 ml/47 g/0.2 cups/1.7 oz/0.4 sticks melted butter ✧ 50 ml/0.2 cups almond milk, skimmed...

I typically only go to the effort of making desserts if I am planning on sharing at a dinner party or some such. I've made this one a couple times to great success. At any rate, this recipe source may be found at: Healthier Flourless Chocolate Cake, at DetoxInista.com. Changes I made: I...

Serves: 6 (fills a Ø24 cm cake mould)| Preparation time: 20 mins | Cooking time: 1 h Aubergines: 1 kg 70% Dark chocolate: 200 g Brown sugar: 100 g Almond flakes or walnuts: 180 g Candied or fresh orange: 80 g Milk: 100 ml Cocoa powder, unsweetened: a teaspoon Cinnamon powder: to taste Lemon...

Tiger Cake (We thought this was better than the compact bitter lemon cake.) Serves 8-10 Preparation ~1 hour Ingredients 50 ml melted butter, cooled 50 ml macadamia nut oil or rapeseed oil 50 ml (3-4 tablespoons) sour cream/crème fraîche 250 ml (~210 g) sugar 1 teaspoon vanilla seeds 1...

What’s better than a chocolate cake? Well, a chilli chocolate cake, better then if chocolate is the dark one. Just a pinch of chili pepper, it has to be only slightly tantalising, without overdoing. Spices in general should help the taste to enhance, not overwhelming it. You need 20 cm cake...