• I’ve added a casual chat room to CookingBites as a place for off-topic banter, light conversation, and short-lived chit-chat that doesn’t belong in forum threads. The chat room is informal and lightly-to-not moderated, with messages being temporary, so it’s ideal for friendly back-and-forth that would otherwise derail discussions. Site rules still apply, but there’s no reporting system or expectation of post-by-post moderation - if something becomes uncomfortable, the right response is to step away. If a topic has substance or lasting value, it still belongs in the forums; everything else can head to chat.

edible flowers

Edible flowers are flowers that can be consumed safely. Flowers may be eaten as vegetables as a main part of a meal, or may be used as herbs. Flowers are part of many regional cuisines, including Asian, European, and Middle Eastern cuisines.

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  1. Iris

    Iris

    Iris
  2. Morning Glory

    Edible Flowers - do you use them?

    Do you ever use edible flowers or flower petals in your dishes? A surprising number of flowers are edible - and as far as I'm aware, if you can eat the leaves you can also eat the flowers (safety warning: I've not checked this!). Some common examples are rosemary, lavender, sage, chives, rose...
  3. Cinnamonita

    Recipe Seared Scallops & Pea Purée - a perfect appetizer

    Hello, hello! I'm a recent addition to this community, and I wanted to share a recipe I made for an elegant, healthy and fabulously tasty appetizer. It involves large succulent scallops, an aromatic pea purée, asparagus spears and baby potatoes. Ingredients 12 Large scallops 12 Asparagus...
  4. C

    Edible Flowers Quiz

    How many can you name? If this one is too easy, I've a hundred you can have a go at!
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