gluten free option

  1. Susan7

    Hi All! :)

    Hello, My name is Susan and I am originally from Poland. I decided to join this forum as it seems to be a perfect place to share some great cooking ideas, recipes and cooking tips. Due to my disease, I mostly cook gluten-free dishes, but I am happy to see all your recommendations (also those...
  2. SatNavSaysStraightOn

    Recipe Baked Walnut & Poppy Seed Dumplings with Béchamel

    The original version of this recipe used cheddar cheese, specifically stating vegetarian cheese so I suspect that it may have came from a vegetarian magazine but I can't be sure. I do know that the format is wrong for the BBC Vegetarian Good food magazine (long since died a death sadly), so I...
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