• I’ve added a casual chat room to CookingBites as a place for off-topic banter, light conversation, and short-lived chit-chat that doesn’t belong in forum threads. The chat room is informal and lightly-to-not moderated, with messages being temporary, so it’s ideal for friendly back-and-forth that would otherwise derail discussions. Site rules still apply, but there’s no reporting system or expectation of post-by-post moderation - if something becomes uncomfortable, the right response is to step away. If a topic has substance or lasting value, it still belongs in the forums; everything else can head to chat.

jamaican

  1. FowlersFreeTime

    Recipe & Video Jerk Chicken (Authentic Jamaican recipe)

    I want to post this for the Cooking Bites Poultry challenge, true, but I also want to post it as a public service. As a Jamaican living in the USA, you cannot imagine how many cringe-worthy episodes I've had when someone tries to misappropriate my homeland's cuisine and try to tell me what Jerk...
  2. FowlersFreeTime

    Recipe & Video Jamaican Steamed Fish

    First entry for the CookingBites Recipe challenge is a classic Jamaican fare: Steamed Fish. Ingredients: 2lb (or 1kg) of your choice of Fish, cut into individually portioned pieces. Use a thick enough fillet that it won't disintegrate with 20 minutes of cooking. Spanish Mackerel, King...
  3. C

    Recipe Jamaican Guinness® Punch

    “I care not if I live but a day and a night, so long as my deeds live after me.” James Joyce Ingredients 12 oz Guinness® 1 cup whole milk ½ cup condensed milk 1/8 tsp ground cinnamon 1/8 tsp nutmeg ¼ tsp pure vanilla extract Whipped cream to garnish(optional) Method Place Guinness®, milk...
  4. winterybella

    Recipe Jamaican spiced potato wedges

    Granted I am a Barbadian but in a broader sense I am a Caribbean girl. That said, I heard a voice in my head saying I should post this recipe that is of Jamaican origins. I haven't tried it but once I saw it I had no problem sharing it with you. INGREDIENTS About 5kg Desirée potatoes 4 tbsp...
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