tempeh

I've adapted a recipe from one of my cookbooks. It was a freebie cookbook from a hotel in Blackpool (Lancashire, UK). We found it on the bookshelf in the "common room" and started to copy some of the recipes down. It got to the point where I had copied so many that the hotel owner came over... A...

Preparation time: 10 minutes Cooking time: 15 minutes A powerful, fresh and zesty curry. Indonesian sambal dishes usually contain the pungent belachan chilli and dried shrimp paste. However, sambal olek chilli paste (vegetarian) and fermented soy tempeh are is now widely available and work well...