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vegetable soup
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
Serves 2, Preparation 10 min, Cooking 20 min
Leaves and stalks of 1 cauliflower
Hot Water, to taste
Salt, to taste
You can use half Vegetable stock cube with hot water or vegetable broth (about a liter)
1 Onion
Extra Virgin Olive Oil, 2 tablespoons
1 potato
1-2 cherry tomatoes
Method
Wash...
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