I wanted to see if anyone can share a recipe for chicken marsala. Something not overly complicated but tasty. Have to say making this dish has always been a challenge for me. Thanks much.
Seafood Stir Fry in Wine Sauce:
Ingredients:
1) Prawns - 3 to 4 large
2) Scallops - 3 to 4 large
3) Salmon - 2" wide thick part of a fillet
4) Crab meat, white - 1 4.5 oz. can
5) Mussels, black, without shells - 7 to 8
NOTE: For shelled mussels, pre-cook and then remove the shells.
6)...
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