Recipe Australian style Sausage Rolls

I'm not sure if I am reading some of the posts correctly so forgive me if I'm not but there is a difference between Sausages and Sausage Rolls - they aren't the same at all.

As said, if I am misunderstanding some of the posts then sorry but it seemed as though some were comparing actual sausages to sausage rolls ... hope that makes sense.
 
I don’t buy ground beef because my daughter doesn’t like the ones that come in a package, but the Persian store they might sell ground turkey, ground chicken, and ground lamb, not sure they are from the round packages or not. Maybe they grind them there in the store.
Here is an example of a package they don't want me to buy because they won’t eat them.

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Personally, I think lamb would be a very good alternative to pork or beef if you can get it for a reasonable price :)
 
SoCalZone10 said:
I don’t buy ground beef because my daughter doesn’t like the ones that come in a package, but the Persian store they might sell ground turkey, ground chicken, and ground lamb, not sure they are from the round packages or not. Maybe they grind them there in the store.
Here is an example of a package they don't want me to buy because they won’t eat them.

View attachment 139423
Click to expand...
That would probably be ideal for your beef then - I'll have to have a look for that around here. Cheers!!
 
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