I used an offset smoker, but there are a various other ways to make beef jerky. If using your oven to dry out the beef strips, add liquid smoke to the marinade.
The cocoa powder doesn’t make the jerky taste like a meaty chocolate bar. Instead, it adds a richness, much as it does in mole and...
oThis is dumb. An online food and recipe magazine publication has removed and prohibited publication of beef recipes, on the belief that it will help forestall climate change.
Where's the beef? (NOTE: a beef is an argument or terse disagreement between people in the USA)
I hope their...
1 kg oxtail
500 g beef chuck (braising steak)
200 g smoked bacon
1 large carrot
2 cloves of garlic
75 cl red wine
2 cups of beef stock
1/4 cup flour
40 g dark chocolate (optional)
Bouquet garni: 2 bay leaves, 2 sprigs of thyme, 4-5...