briannagodess
Veteran
Have you heard of this food? It's made with finger chili stuffed with cheese then wrapped in lumpia or spring roll wrapper. Here's the recipe:
Ingredients:
finger chili (siling haba)
cheddar cheese (sliced into small strips)
Spring rolls or lumpia wrappers
cooking oil
Procedures:
1. Using a knife, slit each chili vertical cut then scrape out the seeds. Rinse then drain.
2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges.
3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp.
4. Drain on paper towel then serve with preferred dressing (either ketchup or ketchup with mayonnaise for me!).
Enjoy!
Ingredients:
finger chili (siling haba)
cheddar cheese (sliced into small strips)
Spring rolls or lumpia wrappers
cooking oil
Procedures:
1. Using a knife, slit each chili vertical cut then scrape out the seeds. Rinse then drain.
2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges.
3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp.
4. Drain on paper towel then serve with preferred dressing (either ketchup or ketchup with mayonnaise for me!).
Enjoy!