fish flavours....

And back to the fish.
You have no idea.

If buttermilk makes fish be not muddy, how can I do that for someone with a dairy allergy? What else can be used to de-muddy fish?


Also Turducken? I never eat things that start with turd.

I don't know, honestly I'd give up on having fish if the OP doesn't like a lot of it, or perhaps just put the ball back in their court and let them choose?
 
as almost without exception, fish does not have a funky smell or funky taste.
the only fish I find off-putting is Atlantic blue fish - too oily for my tastes.

if a fish has funkies, the first question comes to me is "freshness"
 
And back to the fish.


I don't know, honestly I'd give up on having fish if the OP doesn't like a lot of it, or perhaps just put the ball back in their court and let them choose?
I've been trying to get her to decide on a Christmas protein since September.

I'm going to suggest insects next.
 
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