James Joyce
Ingredients
3 cups flour
½ tsp salt
4 tsp baking powder
⅓ cup oats
⅔ cup dark brown sugar
12 oz Guinness
1 tbsp oats
1 tbsp butter
Instructions
- Preheat oven at 350F
- Grease a loaf pan with the 1 tbsp butter.
- Whisk together the flour, baking powder, salt, ⅓ cup oats and brown sugar.
- Slowly beat in the Guinness into the dry ingredients using a wooden spoon or an electric mixer on the low setting. Do not over mix the batter, but make sure that it is not too lumpy.
- Pour the batter in the greased loaf pan and sprinkle the 1 tbsp of oats on top.
- Bake the bread for 50 minutes. The bread is done when a toothpick inserted, comes out clean. Check at 45 minutes just in case the bread is done early.
- Place on a cooling rack until at room temperature.
http://www.theblackpeppercorn.com/2012/04/guinness-bread/