bread

I made it with chicken, but any meat will do Cut meat in small pieces and marinate with shoarma spice mix and a bit of olive oil About a tablespoon of spice per 100 gr meat (less if you like less spice, more if you want) (Amounts are ratio's by volume) As I had no garlic powder and the...

Ms. Mofet's Garlic Croutons Italian bread - Cubed Garlic butter - melted (Recipe below) Garlic Butter 1 Stick butter - softened 6 - 8 Fresh garlic cloves - chopped fine - or to taste 2 TBSP Fresh parsley - chopped fine - or to taste 1/4 cup Fresh Grated cheese - Parmesan and/or Romano (I use...

Ms. Mofet's Garlic Parmesan Knots 1 lb. dough (Bread Machine French bread Recipe) 1/2 C. + 3 TBSP. Water (105°F - 115°F) 1 TBSP. Butter 1 egg - Optional 2 C. Flour + 3 TBSP. 2 TBSP. Wheat Germ - Optional 1 TBSP. Sugar (or honey) 1 tsp. Salt 1 tsp. Active Dry Yeast With Bread machine...

Ms. Mofet's Garlic Bread 1 French or Italian bread loaf Garlic butter (Recipe Below) Garlic Butter 1 Stick butter - softened 6 - 8 Fresh garlic cloves - pressed, grated or chopped fine - or to taste 2 TBSP Fresh flat leaf parsley - chopped fine - or to taste 1/4 cup Fresh Grated cheese -...

When I do my sourdough, the recipe I use calls for two large-sized boules. and the bake time is tailored to those two boules. I want to take the same recipe, but instead of doing two large-sized boules, I want to do 6 smaller boules (like a bread bowl). How would I adjust to the smaller-sized...

We all know how well peanut butter pairs with something sweet. This recipe produces a soda bread with this pairing. It could be the perfect base for your peanut butter and jelly sandwich. The British members will know what soda bread is but for others it is bread leavened with baking soda or...

Does anyone know what this is, please? A few minutes of googling didn’t give an answer. Thanks.

Ms. Mofet's Pumpkin Bread Wet ingredients – Add to large bowl and mix well: 2/3 C. Cold Water 1 C. oil 1 1/3 C. (≈ 11 oz.) Pumpkin Purée 4 Eggs 3 C. Sugar Dry ingredients – Add to separate bowl and mix well, then add to wet ingredients: 4 C. Flour 2 tsp. Baking Soda 1 1/2 tsp. Baking Powder...

I love Sourdough Bread and want to try making my own. My request is specific flour brands that have no preservatives or additives. I started looking on-line for recipes then realized that I had a much better source of information - all of you. I know I will get the best information from CB...

Black Forest Cracker Bread (Knäckerbrot) Makes 2 11 x 17-inch sheets Ingredients 1 1/4 cups water 1 1/2 TB dry active yeast 2 TB honey 6 TB olive oil 3 cups bread flour, sifted 1 1/2 tsp salt 2 eggs 1 TB water 1 TB caraway seeds 1 TB poppy seeds 1 TB kosher salt Vegetable shortening, for...

Ms. Mofet's Garlic Parmesan Knots 1 lb. dough (Bread Machine bread Recipe): 1/2 C. + 3 TBSP. Water (105°F - 115°F) 1 TBSP. Butter 2 C. Flour + 3 TBSP. (2 TBSP. Wheat Germ - Optional) 1 TBSP. Sugar (or honey) 1 tsp. Salt 1 tsp. Active Dry Yeast With Bread machine: Place into bread machine...

Ms. Mofet's Sausage Bread 6 Mini Loaves or 3 lg. loaves 6 - 8 Italian sweet sausage links (≈1-1.5 lb. Raw/≈480 g. cooked & drained) 1/4 lb. grated Parmigiano Reggiano & Pecorino Romano cheeses 1/2-1 Head/Bulb Fresh garlic - or to taste - chopped fine 1/4 large bunch Fresh flat parsley -...

I had bought too many bananas, but I also didn't want to make my usual heavy banana cake. So I changed some ingredients and made it lighter. Hope you will like it as much as I did! 100 g soft Unsalted butter 200 g brown sugar 3 medium eggs 125 ml Greek yoghurt 300 g bananas, peeled and sliced...

I’m finding bread making too hard on my hands and am thinking I’d like a bread maker to take over the strain. I like the idea of the delayed start and drop compartment some have for adding seeds/olives etc at the right moment. It needs to be easy to clean and as it’s mostly for gluten free...

I didn't just add orange to the banana bread recipe I posted recently. I overhauled it. Firstly, it doesn't need the nuts that a lot of people like to add to banana bread recipes. Secondly, the teaspoon of cinnamon I used last time wasn't nearly enough. Technique-wise, I find that it makes more...

Ms. Mofet's Cranberry, Orange (or Tangerine) & Nut Bread Wet Ingredients: 1 large egg beaten well (may substitute 1/4 cup sour cream instead of the egg, I used egg) 3/4 C. freshly squeezed orange juice (≈ 3 med.) (or tangerine juice) 1 tsp. vanilla extract Dry Ingredients: 2 1/2 C...

I wanted to put my new food processor through its paces, so I churned out a standard wheat sandwich loaf: Worked out really well, the food processor didn’t budge at all and was very quiet while kneading away at a 4-cups-of-flour dough.

Hello all, I made my first bread a couple of weeks back and it turned out well, but I would like to try the same bread with pumpkin seeds in it. What I'm not sure about is how many seeds to add. Would half a cup seem like a reasonable amount? When should I add the seeds? At the very...

This is a bread machine version. But you can make dough by hand or stand mixer. After first rise/proof follow below instructions/directions. Ms. Mofet's Jalapeño Bagels (Bread Machine Version) 1 1/4 C. warm water (105°F - 115°F) 3 1/2 C. all-purpose flour (will need extra for kneading) 1 1/2...

This is a Madhur Jaffrey recipe. Very easy to make. For 6 poori: 3/8 cups each of AP and whole wheat flours 1/2 tsp salt about 1 Tbsp vege oil 1/4 to 3/8 cup water. Mix flours and salt together. Drizzle in oil and work in with fingers until you have a breadcrumb looking mixture. Start with...