Recipe Guinness® Espresso

classic33

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Two stunning cocktails, one base ingredient.... The Guinness Espresso is a hoppy,
chocolatey espresso martini.​
“Ah, there's no friends like the old friends.”
James Joyce


Guinness Espresso

Pour Guinness Draught in a Can, Captain Morgan, Smirnoff Espresso and crème de cacao into a cocktail shaker.
Using a jigger, pour 50ml Guinness Draught in a Can, 25ml Captain Morgan Original Rum, 25ml Smirnoff Espresso Flavoured Vodka and 15ml dark crème de cacao liqueur into a cocktail shaker. Do not use ice.
Strain into a glass.
Using a cocktail strainer, strain into a large martini glass.
Garnish with chocolate-coated coffee beans.
Add 3 chocolate-coated coffee beans to the top of the drink to garnish.
 
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