espresso

Espresso Roast Coffee

This recipe challenge couldn't have come at a better time. I posted a month and a half ago about being in a winter cooking funk, but I had no idea how long it was going to drag on. I seriously hit a point where I had no interest in cooking. But, the dilemma was, of course, that I had to eat, and...

In my mind, all ice creams consist of the following components: Cream Sweetener Eggs Vanilla bean (almost always, regardless of the last ingredient) Some sort of flavoring For cream, I always use half-and-half; you can substitute equal amounts of heavy cream + whole milk if you can't find it...

For someone who prefers savory foods and never orders dessert, I certainly do make a lot of them. This was a Mothers Day gift to my wife, though I think the kids will eat most of them. I had a somewhat light coconut macaroon recipe that uses fat free condensed milk, and decided that espresso...

Strawberries/blueberries/almonds,2 spelt biscuits and a strong espresso caffe': that's my Sunday breakfast!

Two stunning cocktails, one base ingredient.... The Guinness Espresso is a hoppy, chocolatey espresso martini. “Ah, there's no friends like the old friends.” James Joyce Guinness Espresso Pour Guinness Draught in a Can, Captain Morgan, Smirnoff Espresso and crème de cacao into a cocktail...