Diane Lane
Veteran
I've been wanting to make Lahmajoun for ages, but haven't, because I don't have a meat grinder to grind the lamb three times, and haven't had the time and energy to make the lavash. Well, here's a recipe I just found that uses flour tortillas as a shortcut. Here's the short cut recipe: http://www.thearmeniankitchen.com/2009/07/hungry-for-lahmajoun-take-shortcut.html
I'll probably try this recipe, but I still want to make the lavash from scratch one of these days, and here's a recipe for that. http://m.allrecipes.com/recipe/153167/lavash-cracker-bread/?mxt=t06rda
Here's a regular (non-shortcut) recipe for the Lahmajoun: https://wisekitchen.wordpress.com/2013/09/12/armenian-pizza-lahmajoun/
I'll probably try this recipe, but I still want to make the lavash from scratch one of these days, and here's a recipe for that. http://m.allrecipes.com/recipe/153167/lavash-cracker-bread/?mxt=t06rda
Here's a regular (non-shortcut) recipe for the Lahmajoun: https://wisekitchen.wordpress.com/2013/09/12/armenian-pizza-lahmajoun/