rascal
Forum GOD!
So covid screwed us at Easter so we're getting together for first time in weeks. I'm doing a hot ham glazed with the best glaze I've ever used.
200 mls bourbon
200 mls apricot sauce
200 mis maple syrup
50 gms honey grain mustard.
I'll serve with salads and mashed spuds.
Pics to follow.
Russ
200 mls bourbon
200 mls apricot sauce
200 mis maple syrup
50 gms honey grain mustard.
I'll serve with salads and mashed spuds.
Pics to follow.
Russ
Last edited: